Ingredients
- 80 g Butter
- 200 g Wasser
- ¼ Würfel Hefe
- 400 g Weizenmehl Type 550
- 1 ½ TL Salz
- 1 TL Gerstenbackmalz
- 7 Scheiben geräucherter Schinken
- 7 TL Gouda
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