How to Bake Strawberry Cake with Creamy Frosting
Looking to impress at your next gathering? Learn how to bake strawberry cake with creamy frosting – it’s a family favorite that's perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baker.recipes.
Ingredients
- 2 cups (240g) all-purpose flour
- 1 ½ cups (300g) granulated sugar
- ½ cup (115g) unsalted butter, softened
- 1 cup (240ml) milk, room temperature
- 3 large eggs, room temperature
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 1 cup (150g) fresh strawberries, pureed
- 1 cup (230g) unsalted butter, softened
- 4 cups (480g) powdered sugar
- ¼ cup (60ml) heavy cream
- Pinch of salt
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