Strawberry Cake with Cream Cheese Frosting | Savory
This is the perfect snacking cake. And since it’s not too sweet, you can even enjoy for breakfast. Try icing only half and freezing the rest for later.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 lemon
- 10 tbsp butter
- 1 1/4 cups sugar
- 3 eggs
- 1 cup low fat sour cream
- 2/3 cup low fat milk
- 3 1/3 cups cake flour
- 2 teaspoons baking powder
- 4 cups strawberries
- 1 cup confectioners' sugar
- 2 tbsp confectioners' sugar, for sifting over strawberries
- 1 (8 oz) brick light cream cheese, room temperature
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