Spaghetti With Fresh Tomatoes and Basil | Recipe Cart
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Cooking tools:
- Stove
- Pot
- Colander
- Measuring spoon
- Wooden spoon
- Plate
Ingredients
- 1 cup fresh tomato, cut in 3/8 inch dice
- 1 tablespoon onion, minced
- 1 tablespoon olive oil, divided
- 1/2 teaspoon sugar
- 1 tablespoon fresh basil, chopped
- salt, to taste
- 1 pinch pepper
- 4 ounces spaghetti
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