Three Kinds Of Baked Potatoes With Salad Recipe

Ingredients

• 12 medium-sized potatoes (about 1,2 kg)
• 5 TABLESPOONS Oil
• 7-10 Tbsp Salt
• 7-10 Tbsp Pepper
• 1 (approx. 80 g) thick slice of cooked ham
• 11/2 discs Pineapple (canned)
• 150 g Camembert
• 80 g Blue cheese
• 80 g grated gouda cheese
• 10 g Hazelnut flakes
• 1 (approx. 150 g) Lettuce
• 200 g Cucumber
• 1 Shallot or small onion
• 1 package Salad dressing for clear herb sauce with spicy garden herbs
• 7-10 Tbsp Parsley