Hawaiian Cheesecake Fruit Salad
This is a delicious dessert salad, full of fresh tropical fruit, that you're going to love! It's pretty to look at and it's also pretty inexpensive to make AND
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inthekitchenwithmommamel.com.
Cooking tools:
- Hand mixer
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 8 oz softened cream cheese
- 3.4 oz instant cheesecake pudding mix
- 1 cup International Delight French Vanilla Creamer, liquid
- 1 lb strawberries, hulled and sliced
- 15 oz can mandarin oranges, drained well
- 20 oz can pineapple tidbits, drained well
- 3 kiwi, peeled and cut into half moons
- 15 oz can diced mango, drained well
- 1 banana, sliced
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