Bread Stuffing | Public Domain Recipes

Bread Stuffing | Public Domain Recipes

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Ingredients

  • 2 large onions
  • 1/2 cup butter, or margarine
  • 3 quart soft bread crumbs
  • 1/2 cup water, or giblet broth
  • 1 cup sliced celery
  • 2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 tablespoon poultry seasoning

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