Upside-down Yogurt with Fruit | RICARDO
Ricardo's recipe : Upside-down Yogurt with Fruit
Keywords
- yogurt recipes
- healty desserts
- fruit desserts
- fruit dessert recipes
- upside-down yogurt
- upside-down yogurt recipes
- fruit upside-down
- fruit upside-down recipes
- upside-down yogurt with fruit
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Ingredients
- 1 large mango, peeled and diced
- 1/4 cup (60 ml) water
- 3 tablespoons (45 ml) sugar
- 4 teaspoons (20 ml) gelatin
- 3 tablespoons (45 ml) cold water
- 1/2 cup (125 ml) maple syrup, hot
- 3 cups (750 ml) 2% plain yogurt
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