Chicken and Gnocchi Bianca Bake | Publix Super Markets
Shopping list Ingredients - 2 cups fresh baby spinach - 4 oz gourmet mushroom blend (sliced fresh baby portabella, shiitake, and oyster mushrooms) - 2 cups
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Cooking tools:
- Instant-read thermometer
- Baking dish
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Aluminum foil
Ingredients
- 2 cups fresh baby spinach
- 4 oz gourmet mushroom blend (sliced fresh baby portabella, shiitake, and oyster mushrooms)
- 2 cups shredded Italian-style cheese blend, divided
- 1 lb boneless, skinless chicken (breasts, fillets, or tenderloins)
- 15 oz jar Alfredo sauce (about 1 1/2 cups), divided
- 16 oz potato gnocchi
- 1/4 teaspoon pepper
- Aluminum foil
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