Crispy Homemade Clam Cakes Recipe - (4.2/5)

Ingredients

• Vegetable oil for frying
• 2 cups chopped clams, with juices
• 1/2 cup milk
• 1 large egg, beaten
• 2 tablespoons salted butter, melted
• 2 1/2 cups all-purpose flour
• 1 tablespoon baking soda
• 1 1/4 teaspoons kosher salt
• 1/4 teaspoon baking powder
• 1/4 teaspoon freshly ground black pepper
• 2 tablespoons fresh lemon juice