Tofu and Mushroom Stroganoff Recipe | Tofuture – Tofuture - Transforming Tofu
This is creamy delicious comfort food which is very difficult to stop fork shovelling! It has a crunch, a cream and a flavour that will have you repeating this dish on at least a fortnightly...
Ingredients
- 1 block of firm tofu pressed and cut into cubes
- 1 tbsp cashew butter
- 1 tbsp Dijon mustard
- 1 tbsp red miso
- 2 tbsp water
- Salt/pepper
- 1 tbsp olive oil
- 1 onion
- 2 garlic cloves
- 8 mushrooms, sliced
- ½ tin drained butter beans
- 100ml / 1/4 cup water
- 1 tsp miso
- 1 tps Dijon mustard
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