Good-Cooking - Doughnut Muffins

Good-Cooking - Doughnut Muffins

www.goodcooking.com

Doughnut MuffinsSource: Woman's Day magazineMakes 24 4 1/2 cups all-purpose flour1 tablespoon plus 3/4 teaspoon baking powder1/2 teaspoon each baking soda an...

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Cooking tools:

  • Stand mixer
  • Oven
  • Muffin tin
  • Measuring cup
  • Mixing bowl
  • Whisk
  • Spatula
  • Hand mixer
  • Cooling rack
  • Pastry brush
  • Cinnamon sugar
  • Measuring spoon
  • Nonstick spray

Ingredients

  • 4 1/2 cups all-purpose flour
  • 1 tablespoon plus 3/4 teaspoon baking powder
  • 1/2 teaspoon each baking soda and salt
  • 3/4 cup plain low-fat yogurt
  • 3/4 cup 1% low-fat milk
  • 1 cup (2 sticks) plus 2 tablespoons unsalted butter, softened
  • 1 1/3 cups granulated sugar
  • 3 large eggs
  • 3/4 stick unsalted butter, melted
  • Cinnamon sugar (1 cup sugar mixed with 1 tablespoon ground cinnamon)
  • Jelly (optional)
  • powdered sugar (optional)

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