Buffalo Chicken Wing Sauce – Stoneridge Foods
2/3 cup hot pepper sauce ( we used Frank's Red Hot ) 1/2 cup or 1 stick cold unsalted butter 1 tablespoon + 1 teaspoon white vinegar 1/4 teaspoon Worcestershire sauce 1 teaspoon of Original, Spicy...
Ingredients
- 2/3 cup hot pepper sauce ( we used Frank's Red Hot )
- 1/2 cup or 1 stick cold unsalted butter
- 1 tablespoon + 1 teaspoon white vinegar
- 1/4 teaspoon Worcestershire sauce
- 1 teaspoon of Original, Spicy or No Salt, Steak Seasoning
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