Recipe For Smoke Fried Buffalo Wings
Our delicious chicken wings start with a smoky flavor, then get dipped in the secret scratch-made buffalo sauce for a unique flavor that will have you hooked.
Ingredients
- 18 whole chicken wings, tips removed and discarded, flats separated from drumettes
- Noble Saltworks Cherry Smoked Finishing Salt
- Fresh ground black pepper
- 2/3 cup Killer Hogs Hot Sauce
- 1/2 cup unsalted butter
- 1/2 tsp Worcestershire sauce
- 1/2 tsp garlic powder
- 1/2 tsp cayenne
- 1/4 tsp celery seed
- 1/2 cup sour cream
- 1/2 cup buttermilk
- 1/2 cup mayonnaise
- 1/4 cup parsley, minced
- 1 tbsp fresh chives, minced
- 1 tbsp fresh dill, minced
- 1 tsp lemon juice
- 1 clove garlic, minced
- salt & pepper, to taste
- 1 cup sour cream
- 1/3 cup mayonnaise
- 4 oz smoked blue cheese
- 3 tbsp buttermilk
- 1 tbsp champagne vinegar
- 1 tsp garlic, minced
- 1/2 tsp smoked paprika
- Black pepper, to taste
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