Oatmeal Souffle Recipe: Breakfast With No Parallel – Cook It

Oatmeal Souffle Recipe: Breakfast With No Parallel – Cook It

cookit.guru

Bye-bye, plain porridge! Hello, delicious treat! How to make a delicate and airy oatmeal souffle, perfect for breakfast or dessert.

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Ingredients

  • Milk: 1 cup (200 ml)
  • Oats: ⅞ cup (70 g)
  • Butter: 1 tbsp
  • Yogurt: 3 tbsp
  • Brown Sugar: 5 tbsp
  • Eggs: 3
  • Cinnamon: ½ tsp
  • Sugar: 3 tbsp
  • Salt: ¼ tsp

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