Goat Cheese with Figs, Fig Fruit Pulp Vinegar and Thyme Honey | DeMedici
Delight in Goat Cheese paired with Figs, Fig Fruit Pulp Vinegar, and Thyme Honey. Perfect for small sharing plates!
Ingredients
- 8 ounces fresh log-shape goat cheese
- 16 round whole wheat or wholemeal crackers
- Fruit Pulp Vinegar to taste
- 776 Greek Honey to taste
- 8 fresh figs, halved or quartered or chopped dried figs
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