Low Protein Jolly Jackfruit Rice Boats (PKU) | Cambrooke UK
See All Recipes Glytactin RecipesRecipes Low Protein Jolly Jackfruit Rice Boats (PKU) Method - Drain half the tin of jackfruit and place in a bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cambrooke.uk.
Ingredients
- Glytactin BUILD 20/20 Smooth
- 100g tin of jackfruit
- 1 tbsp vegetable oil (or enough to cover the bottom of your frying pan)
- 1 rice paper wrap, broken into quarters
- 45ml sticky plum sauce
- ½ tsp cider vinegar
- 1 spring onion, sliced into thin strips about 5cm long
- ¼ cucumber, sliced into strips about 5cm long
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