Seafood Korma - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 10 g coriander leaves
• 60 g onions
• 60 g tomatoes
• 60 g vegetable oil
• 15 g fresh root ginger
• 3 garlic cloves
• 1 tsp ground cumin
• 1 tsp ground coriander
• ¼ tsp chilli powder
• 2 cloves
• 2 cardamom pods
• 20 g ground almonds
• 150 g coconut milk
• 150 g single cream
• ½ tsp fine sea salt
• ¼ tsp ground black pepper
• 30 g salted butter
• 100 g cod fillet
• 100 g whole squid, medium
• 12 raw prawns, peeled
• 1 fresh green chilli