Beef and Shiitake Wonton Cups - Ontario Beef

Ingredients

• 15 wonton wrappers
• Olive oil cooking spray
• 1lb of ground beef
• 2 cups of shiitake mushrooms, sliced
• 1 tablespoon of sesame oil
• 1 tablespoon of freshly grated ginger
• ¼ cup low sodium Kikkoman soy sauce
• 1 tablespoon of rice wine
• 1 teaspoon of sesame oil
• 2 tablespoons of Hoisin sauce
• 1 cup of slaw (broccoli, cabbage and carrot)
• 1 tablespoon of mayonnaise
• 1 teaspoon of wasabi paste
• ½ cup of unsalted cashews, chopped
• ¼ cup of scallions, sliced