Balinese Green Bean Salad | Asian Inspirations

Ingredients

• 400g green beans (topped and tailed)
• 2 tbsp roasted sesame seeds
• 1 shallot (finely chopped)
• ¾ cup roasted peanuts
• 1 tsp sesame oil
• 1 medium red chilli (finely chopped)
• 1 clove garlic (finely chopped)
• ¼ tsp salt
• 30g palm sugar
• 3cm piece lemongrass (finely sliced)
• 4cm piece ginger (peeled and chopped)
• 1 lime (zested and juiced)
• ¼ tsp black pepper (cracked)
• 4 tbsp ABC Kecap Manis (Sweet Soy Sauce)
• 120ml coconut milk
• ¼ cup water
• toasted shredded coconut (to garnish)
• shredded kaffir lime leaves (to garnish)
• lime wedges (to garnish)