Brown Sugar Berry Bread Pudding Recipe | Wyman's

Ingredients

• Cooking spray
• 4 eggs
• 1 cup half-and-half
• ¾ cup brown sugar
• ¼ cup melted butter, cooled
• 1 teaspoon vanilla extract
• ½ teaspoon ground cinnamon
• pinch salt
• pinch ground cardamom, optional
• 1 1-lb challah bread, cubed (or other firm, unsliced bread)
• 1½ cups Wyman's Triple Berry, thawed and drained
• 1 Tablespoon course sugar (sparkling sugar), optional