Cauliflower Fritters
Crispy, handheld and perfect for dipping, these Cauliflower Fritters are fancy enough for your Thanksgiving spread but fast enough to make as a weeknight snack. We added our Chop Shop Steak Seasoning...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.psseasoning.com.
Cooking tools:
- Cast iron skillet
- Cooling rack
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Baking sheet
- Spatula
- Serving platter
Ingredients
- 1 Head of Cauliflower, cut into florets
- 1/2 cup Flour
- 1 T Chop Shop Steak Seasoning
- 2 Eggs, beaten
- 3 Garlic Cloves, minced
- 3 Scallions, chopped
- Olive Oil, for pan frying
- 1 T Parsley, chopped
- Optional Greek Yogurt, for serving
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