Chicken, Mango and Curry Sandwiches | RICARDO

Ingredients

• 3/4 cup (180 ml) thick-style plain yogurt
• 3 tablespoons (45 ml) chives, chopped
• 2 tablespoons (30 ml) cilantro, chopped
• 1 to 2 teaspoon (5 to 10 ml) medium curry powder
• 1 mango
• 2 skinless and boneless chicken breast halves
• Salt and pepper
• 4 giant hot dog buns, Italian-style
• 4 romaine lettuce leaves, coarsely chopped