Peach custard ice cream with fresh peach compote
Peach custard ice cream with fresh peach compote - This recipe is by epicuriantime.com - A Chef in your kitchen.
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Ingredients
- Ice Cream
- 1 1/2 cups whipping cream
- 1 cup half and half
- 3/4 cup sugar
- 5 large egg yolks
- 1 pound peaches, peeled, sliced
- 1/4 cup light corn syrup
- 1/2 teaspoon vanilla extract
- 4 large peaches, peeled, sliced
- 1/2 cup orange Muscat wine
- 1/2 cup sugar
- 2 teaspoons fresh lemon juice
- recipeIngredient ends
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