Shishito Peppers Recipe – Blistered with Spicy Harissa Glaze - Rana's Recipe

Shishito Peppers Recipe – Blistered with Spicy Harissa Glaze - Rana's Recipe

ranasrecipe.com

Shishito peppers get a smoky, spicy upgrade in this quick and addictive recipe with harissa glaze—perfect as a summer snack or appetizer.

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Ingredients

  • 8–10 oz shishito peppers about 20 of them
  • 1 tablespoon olive oil
  • 1 tablespoon harissa paste (adjust to taste)
  • Flaky sea salt, to finish
  • Just a splash of fresh lemon juice
  • A few fresh mint or cilantro leaves, chopped

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