Perfect Protein Snickerdoodle – Botanica Health
Banana bread meets snickerdoodle in this soft and chewy protein cookie. Rolled in cinnamon and sugar, this gluten free cookie is absolutely delicious! Made with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at botanicahealth.com.
Ingredients
- 1 banana, mashed
- 1/4 cup plain vegan yogurt
- 2 tbsp extra virgin olive oil
- 1 tsp vanilla extract
- 1 cup almond flour
- 2 scoops Perfect Protein Vanilla
- 1 tbsp stevia or monk fruit granulated sweetener (or cane sugar if preferred)
- 1 tsp baking soda
- 1/4 tsp salt
- 2 tbsp coconut sugar
- 1 tbsp cinnamon
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