Kanelbullar Recipe - Vegetarian Scandinavian Pastry
Learn how to make the traditional Scandinavian pastry, Kanelbullar, with this delicious vegetarian recipe. Made with dry yeast, milk, butter, sugar, salt, cardamom, and flour, this pastry is perfect...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 packages of dry yeast (4 tsp)
- 2 cups of milk
- 3/4-1 1/2 cups of butter or margarine
- 1/2 cup of sugar
- 1 tsp of salt
- 1 tsp of cardamom (optional)
- 4-5 cups of flour
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