Patriotic Buttermilk Pancakes - The BakerMama
Add a little red, white and blue to your breakfast with these fruity, fluffy Patriotic Buttermilk Pancakes!
Ingredients
- 1 large egg
- 1 cup buttermilk
- 1 cup Gold Medal™ all-purpose flour
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2 tablespoons butter, melted
- 1/2 cup fresh blueberries
- 1/2 cup chopped fresh strawberries
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