Smashed Golden Potatoes with Balsamic
Try this delicious recipe for smashed golden potatos, crisped in the oven and drizzled with Balsamic and seasonings!
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Cooking tools:
- Saucepan
- Stove
- Colander
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Fork
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 1/2 pounds small yellow-fleshed potatoes
- 1/4 cup olive oil
- 1 Tablespoon butter at room temperature
- 2 tablespoons balsamic vinegar
- 3 cloves garlic (minced)
- 1 teaspoon dried rosemary
- 1/2 teaspoon dried sage
- 1/2 teaspoon ground thyme
- 1 teaspoon sea salt
- 1/2 teaspoon ground black pepper
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