Ingredients
- 200 g de chocolat fondant
- 1 c. à soupe de poudre de cacao
- 1000 g de lait
- 4 anis étoilés
- 1 gousse de vanille
- 1 clou de girofle
- 1 bâton de cannelle
- 2 pincées de piment d'Espelette
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