Healthy Quinoa Pilaf With Salmon Recipe — Eat This Not That

Ingredients

• 1 cup quinoa
• 1 1⁄4 cups chicken stock or more if needed
• 1⁄2 cup fresh parsley
• chopped
• 1⁄4 cup raisins (preferably golden)
• plumped in hot water for a few minutes
• 2 Tbsp pine nuts
• toasted in a pan or the oven for a few minutes
• 1 tsp salt
• 1⁄2 tsp black pepper
• 1⁄4 tsp cumin
• 1⁄8 tsp cinnamon
• 1⁄8 tsp cayenne
• 4 skinless salmon fillets (4–6 oz each)