Christmas cake icing | Recipe Binder – Tried & Tasted Recipes from Real People
This recipe shows you how to ice your christmas cake with a layer of almond icing followed by the white royal icing.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.recipebinder.co.uk.
Cooking tools:
- Rolling pin
- Pastry brush
- Fine-mesh sieve
- Mixing bowl
- Saucepan
- Whisk
- Spoon
- Fork
Ingredients
- 1 and a quarter lbs/575 g ground almonds
- 10 oz/275g icing sugar
- 10 oz/275g castor sugar
- 3 teaspoons lemon juice/whisky
- half teaspoon almond essence
- 2 eggs
- ROYAL ICING
- 2 bags instant royal icing and follow instructions on bag
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Christmas cake icing
recipebinder.co.uk
Christmas Cake Icing
odlums.ie
Christmas Cake Almond Icing (Marzipan)
saucepankids.com
Christmas cake | MummyPages.uk
mummypages.co.uk
Lemon and almond Christmas cake – Food & Home Magazine
foodandhome.co.za
Royal Icing
thefancypantskitchen.com
Leite's Royal Icing Recipe
keyingredient.com
Festive Christmas Sugar Cookies with Simple Almond Icing
cooklist.com