Easy Baked Garlic Butter Potatoes (Crispy in 40 Min)
Make easy baked garlic butter potatoes with crispy edges and creamy centers in about 40 minutes. A simple, savory side dish that pairs with almost anything.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Cutting board
- Chef's knife
- Mixing bowl
- Saucepan
- Stove
- Spoon
- Fork
- Serving bowl
- Paper towel
Ingredients
- 2 lb (900 g) baby Yukon Gold potatoes, scrubbed and halved
- 4 tablespoons unsalted butter, melted
- 4 cloves garlic, minced
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons chopped fresh parsley
- Flaky sea salt, for finishing
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