Tomato Soup with Cheddar Puff Pastry Recipe | Samsung Food App

Name: Tomato Soup with Cheddar Puff Pastry Recipe | Samsung Food App
Total time: 60 min
Ingredients: 2 tablespoons unsalted butter; 2 shallots, (sliced); 2 garlic cloves, (minced); 1 ½ tablespoons tomato paste; 1 (28 oz ) can fire-roasted tomatoes; ⅔ cup cooking sherry; ⅓ cup chicken stock; 3 tablespoons brown sugar; ½ teaspoon dried basil; ¼ teaspoon salt; ¼ teaspoon pepper; ¾ cup heavy cream; 1 sheet puff pastry, (thawed if frozen); 1 large egg + 1 teaspoon water, (beaten together for egg wash); 1 ½ cups freshly grated sharp cheddar cheese; freshly snipped chives for garnish

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These tomato soup pot pies are a cozy autumn dinner dream! Creamy tomato soup topped with grated cheddar and puff pastry, baked until golden and melty and cheese. These are divine!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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