Sautéed Onion Salad with Egg - Delicious Living

Ingredients

• 3 tablespoons rice or white balsamic vinegar
• 5 tablespoons olive oil (divided)
• 1/2 teaspoon pressed fresh garlic
• 2 medium-large red onions (diced large or sliced)
• 5 ounces salad greens
• 1/2 cup grated carrot
• 1/2 bunch fresh parsley (coarsely chopped)
• 2 tablespoons fresh tarragon (finely chopped)
• 4 hard-cooked eggs (chilled, quartered)