Crème Brûlée Baked Cheese Cake - Petites Choses
This recipe is one of the best cheesecakes I have ever had. Ever! It’s adapted from a recipe by @elleetvirepro_arabia.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petites-choses.com.
Ingredients
- 110 gr of unsalted butter, melted
- 250 gr of digestive biscuits, crushed
- 500 gr cream cheese, room temp
- 60 gr caster sugar
- 80 gr eggs, whisked
- 60 gr of whipping cream
- 1 tsp vanilla extract
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