Tamal’s Caramelised Onion & Feta Focaccia recipe - The Great British Bake Off
Tamal’s Caramelised Onion & Feta Focaccia - Sweet onions, feta, and pine nuts top olive-oil-infused bread for a Bake Off-worthy treat. Perfect for sharing!
Ingredients
- 300g strong white bread flour, sifted
- ¾ tsp salt
- 2 tsp fast-action dried yeast
- 60ml extra-virgin olive oil, plus extra for drizzling
- 200ml warm water
- 1 tsp sea-salt flakes (optional)
- 2 tbsp olive oil
- 500g white onions, thinly sliced
- 2 tsp balsamic vinegar
- 70g feta
- 2 tbsp pine nuts
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