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Whole Wheat Focaccia with Caramelized Onion | Recipes & Cooking Tips | Foodista
Ingredients
- For the Focaccia Dough
- 1 package dry yeast
- 1 cup warm water
- 1 teaspoon honey
- 2-1/2 cups whole wheat flour
- 1 teaspoon kosher salt
- 1 teaspoon dried rosemary
- ¼ cup grapeseed oil
- ¾ cup fresh basil leaves (loosely packed), chopped
- ¼ teaspoon ground black pepper
- Adapted from Cookin Canuk: http://www.cookincanuck.com/2012/05/focaccia-recipe-with-roasted-red-peppers-olives/
- For the FocacciaToppings
- 1 medium-sized yellow onion, sliced
- 2.5 tablespoons grapeseed oil, separated
- 1 tablespoon butter
- 1/3 cup julienned sun-dried tomatoes, patted dry
- ¼ - ½ teaspoon kosher salt
- Ground black pepper
- 1/3 cup grated parmesan cheese
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