Mississippi Sin Quiche with Ham and Cheddar - Quickie Recipe

Ingredients

• 1 refrigerated 9-inch deep-dish pie crust, or homemade single pie crust
• Pie weights or dried beans, for parbaking
• 1 cup (150 g) diced cooked ham
• 2 ounces (57 g) cream cheese, softened
• 3 tablespoons (45 g) sour cream
• 1/2 teaspoon Worcestershire sauce
• 1/2 teaspoon hot sauce, plus more to serve
• 1/2 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon black pepper
• 1 small pinch kosher salt, optional
• 4 large eggs
• 1 cup (240 ml) heavy cream
• 1 1/4 cups (140 g) shredded sharp cheddar cheese, divided
• 2 green onions, thinly sliced, divided