Irresistibly Rich Chocolate Fudge Pecan Pie Recipe - The Pass and Provisions
Decadent chocolate fudge pecan pie recipe combines gooey richness with crunchy nutty goodness. Sweet dreams become reality when dark chocolate meets buttery pecans in one mouthwatering dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.
Ingredients
- 1 1/4 cups (155 g) all-purpose flour
- 1/2 cup (115 g) unsalted butter, cold & cubed
- 24 tbsps (360 ml) ice water
- 1/4 tsp salt
- 1 cup (180 g) semi-sweet chocolate chips
- 1 1/2 cups (150 g) pecans, chopped
- 1/2 cup (50 g) whole pecans (for topping)
- 1/2 cup (115 g) unsalted butter
- 3/4 cup (150 g) brown sugar
- 1/2 cup (120 ml) light corn syrup (or maple syrup for a twist)
- 3 large eggs
- 1 tsp vanilla extract
- 1/2 tsp salt
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