Chocolate Hazelnut Vegan Cookies | RICARDO
Be sure to leave these tasty vegan cookies out for Santa this year!
Ingredients
- 1 ¾ cups (265 g) unbleached all-purpose flour
- ½ tsp baking soda
- 1 ¼ cups (265 g) brown sugar
- ½ cup (125 ml) hazelnut oil, other nut oil or vegetable oil (see note)
- ½ cup (125 ml) unsweetened oat beverage
- 6 oz (170 g) 70% vegan chocolate pistoles
- ½ cup (70 g) roasted hazelnuts, chopped
- Fleur de sel, to taste
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