Fettuccine with Chicken Bolognese - San Remo

Name: Fettuccine with Chicken Bolognese - San Remo
Ingredients: San Remo Traditional Egg Fettuccine No 77; 450g skinless chicken breasts, finely chopped; 400g large can tomatoes, chopped; 2 large onions; 2 tablespoons vegetable oil; 2 cloves garlic, crushed; 75g cup grated Parmesan cheese; ¼ cup dry white wine; salt and freshly ground pepper

sanremo.com.au

Experience the rich flavors of San Remo's Traditional Egg Fettuccine with a hearty Chicken Bolognese sauce. Perfect for a comforting dinner at home.

View full recipe on sanremo.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.

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Ingredients

San Remo Traditional Egg Fettuccine No 77
450g skinless chicken breasts, finely chopped
400g large can tomatoes, chopped
2 large onions
2 tablespoons vegetable oil
2 cloves garlic, crushed
75g cup grated Parmesan cheese
¼ cup dry white wine
salt and freshly ground pepper

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