Honey Banana Muffins - Red Apple Nutrition
Honey Banana Muffins with ripe bananas, honey, and optional dairy-free chocolate chips. Perfectly spiced and baked to perfection for a delicious snack or breakfast treat!
Ingredients
- 3 ripe bananas, mashed (they should have brown spots)
- 1/4 cup honey or maple syrup if vegan
- 1 large egg
- 1/2 T vanilla
- 1/4 cup avocado or olive oil
- 1/4 cup unsweetened plant based milk (almond, cashew, oat, etc.)
- 1 3/4 cup paleo flour (We used King Arthur brand which is a blend of Coconut, Almond and Cassava flours. You can use regular whole wheat flour if not grain or gluten free!)
- 1 t baking soda
- 1 t cinnamon
- 1 t nutmeg
- 1/2 t salt
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