Potato & Leek Cakes with Blue Cheese Sauce Recipe - (4.6/5)

Potato & Leek Cakes with Blue Cheese Sauce Recipe - (4.6/5)

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Leeks lend a delicate flavor to these potato cakes, and the creamy topping provides a cool, savory contrast.

Keywords

  • Potato & Leek Cakes with Blue Cheese Sauce
  • recipe
  • potato
  • leek
  • vegetable
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
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Ingredients

  • SAUCE:
  • 1 cup sour cream
  • 1 cup (4 ounces) crumbled blue cheese
  • 2 tablespoons chopped fresh chives
  • 1/2 teaspoon minced garlic
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon salt
  • CAKES:
  • Cooking spray
  • 1 cup diced leek
  • 6 cups shredded peeled baking potato (about 2 pounds)
  • 3 tablespoons flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 large eggs, lightly beaten

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