Spiced Lamb Chops with Green Chilli Salsa | Outback Barbecues
The spice in this simple lamb chop recipe can be dialed up or down depending on personal preference. Try it out and visit our website for more barbecue recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.outbackbarbecues.com.
Ingredients
- 8 lamb chops
- 1 tablespoon ground cumin
- 2 teaspoons ground coriander
- ½ teaspoon ground cardamom (optional)
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 green chillies, finely chopped
- Small handful parsley leaves, finely chopped
- Large handful mint leaves, finely chopped
- 1 clove garlic, crushed or grated
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- Pinch sugar
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