Potato Recipes | Baked Spiralized French Fries with Creamy Sriracha Dip
A spiralizer will slice your potato nice and thin, so they can easily crisp up in the oven- no fryer necessary!
Ingredients
- 1 large Russet potato (or 2 smaller ones)
- 1 Tablespoon olive oil
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- 1 teaspoon chopped rosemary
- Salt and pepper taste
- Olive oil spray
- 1 Tablespoon sriracha
- 6 oz greek yogurt
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