Steak, Arugula and Avocado Salad with Roasted Red Peppers | MealGenius
Calories: 456.4 Omega-6 / Omega-3 ratio: 15 : 1 Your Body is Unique… Your Diet Should be Too! Discover Why in Our Free Guide!
Ingredients
- 1/2 ounce(s) Mediterranean Organic Fire Roasted Gourmet Red Peppers
- 4 ounce(s) grass-fed ribeye steak, cooked
- 1 cup organic arugula
- 1/2 medium(s) avocado, sliced
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