Dajaaj al Riz (Syrian Roast Chicken with Rice) – Kosher Recipes | OU Kosher Certification – OU Koshe
This and similar recipes, using pasta or potatoes, were designed by Syrian Jews to slow cook, thereby providing a warm and flavorful dish for Friday night.
Ingredients
- 1 roasted chicken*
- 1 cup chicken stock or water
- 1 teaspoon ground allspice
- ½ teaspoon ground cinnamon
- About ½ teaspoon kosher salt
- 3 cups cooked rice
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