Baked Baby Back Ribs (Dry Rubbed) - The BakerMama

Baked Baby Back Ribs (Dry Rubbed) - The BakerMama

thebakermama.com

With a crispy, flavorful crust and a juicy center, these Dry Rubbed Baked Baby Back Ribs make a delicious snack and great game day grub!

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Ingredients

  • 1 (3-4 pound) rack of extra meaty baby back ribs, cut into individual ribs (about 12-14 ribs)
  • 2 tablespoons dark brown sugar
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 2 teaspoons kosher salt
  • 1 teaspoon fresh ground black pepper
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper

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