Dry Rub Baby Back Ribs | Just A Pinch Recipes
I love ribs and so does my daughter. And even though I don't have a grill to make them, this is so easy in the oven.
Ingredients
- 1 tablespoon(s) paprika
- 1 1/2 teaspoon(s) packed dark brown sugar
- 1 1/2 teaspoon(s) finely grated orange zest
- 1 1/2 teaspoon(s) salt
- 3/4 teaspoon(s) ground cumin
- 1/2 teaspoon(s) ground black pepper
- 1/4 teaspoon(s) cayenne pepper (or to taste)
- 4 pound(s) baby back pork ribs,cut into 2 rib portions
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